Sunday, April 30, 2006

Pentration-Resistant

In the endless series Things I like about Switzerland I feature today a kind of yogurt that is anything but floppily creamy:



We call them stichfest. I'm not quite sure how to translate this. It means something like firm, tight, dense or penetration-resistant. They come in various flavours, such as nature (actually the one without any flavour), chocolate, caramel, vanilla, maple syrup and mocha (my favourite).

1 comment:

Unknown said...

Yeah and my choices were strawberry or vanilla - how plain!!! Can't you send them a letter telling the company to send more flavors our way??? I swear I'll buy them all up if I have to!